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To make a healthy whole grain bread, you will need:
- 3 cups whole wheat flour
- 1 cup warm water (about 110°F)
- 2 teaspoons active dry yeast
- 1 tablespoon natural sweetener (like honey or maple syrup)
- 1 teaspoon salt
- Optional: 1/2 cup mixed seeds (like sunflower and pumpkin)
- Optional: 1/2 cup chopped nuts or dried fruits
Learn more:To make a healthy whole grain bread, you will need:
- 3 cups whole wheat flour
- 1 cup warm water (about 110°F)
- 2 teaspoons active dry yeast
- 1 tablespoon natural sweetener (like honey or maple syrup)
- 1 teaspoon salt
- Optional: 1/2 cup mixed seeds (like sunflower and pumpkin)
- Optional: 1/2 cup chopped nuts or dried fruits
glossykitchen.com/how-to-make-the-healthiest-bread/Instructions
- Preheat oven to 350°.
- In a food processor or high-powered blender, blend oatmeal into oat flour.
- In a large mixing bowl, combine oat flour, yogurt, and baking powder. Stir until well combined. Dough will be thick and sticky.
- Line a loaf pan with parchment paper. Pour dough into loaf pan and smooth. ...
- Bake at 350° for 40-45 minutes, or until the top is golden brown.
simplyfiveingredients.com/oatmeal-bread/See more
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Feb 20, 2023 · Learn how to make this easy homemade healthy sandwich bread with whole wheat flour, seeds, oats and honey. This bread is soft, fluffy and …
- 4.9/5(133)
- Calories: 149 per serving
- Category: Bread, Breakfast, Snack
- Recipe Instructions
- Heat milk in a small saucepan over low heat until milk is warm (about 115 degrees F). It …
- Next, stir in melted butter into the bowl with the oats/yeast/honey. Immediately add in bread …
- Add in sunflower seeds, sesame seeds and poppyseeds and gently mix into the dough. At …
- Once done kneading, form dough into a ball and place in a large bowl coated with about 1 …
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- White flour:Use any white flour you have. Cake flour, All purpose or Bread flour will work.
- Whole wheat flour.
- Quick-cooking oats.If you only have rolled oats, give it a quick pulse in the food processor to break it up a little.
- Seeds.I used a mix but any seeds you have will do. Pumpkin, sesame, flax, chia, poppy and …
- White flour:Use any white flour you have. Cake flour, All purpose or Bread flour will work.
- Whole wheat flour.
- Quick-cooking oats.If you only have rolled oats, give it a quick pulse in the food processor to break it up a little.
- Seeds.I used a mix but any seeds you have will do. Pumpkin, sesame, flax, chia, poppy and sunflower seeds are all delicious in this bread.
- 5/5(33)
- Total Time: 2 hrs 30 mins
- Category: Bread, Side Dish
- Published: Aug 20, 2021
- bing.com › videosWatch full video
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