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    Soju and makgeolli are both Korean alcoholic drinks, but they differ in the following ways:
    The Spruce Eats+2
    • Soju is a rice liquor that is further distilled and matured, while makgeolli is a fermented rice wine.
    • Soju has a higher alcohol content of 12-20% ABV, while makgeolli has a lower ABV ranging 5-8%.
    • Soju is smoother and has a drier texture and profile, while makgeolli has a creamy texture and natural probiotics.
    • Soju is filtered for a clear, light-bodied drink, while makgeolli is unfiltered and has a shorter shelf life.
    • Both taste great paired with Korean food, but soju won't calm spice quite like makgeolli.

    3 Sources

    What Is Korean Rice Wine Makkoli? - The Spruce Eats
    Soju is higher in alcohol, typically over 15%, and is filtered for a clear, light-bodied but boozier drink. It lacks the creamy texture and natural probiotics of makkoli and has a …
    The Spruce Eats
    https://www.thespruceeats.com
    Both Rice, Both Nice: The Difference between Soju & Makgeolli
    The primary difference between makgeolli and soju is that the former is a fermented rice wine while the latter is further distilled and matured into a rice liquor. Makgeolli tends …
    88bamboo.co
    https://88bamboo.co › blogs › features › both-rice-both-nice-the-difference-between-soju-makgeolli
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    A Guide to Makgeolli: Korean Rice Wine | Oriental Mart
    But how does makgeolli compare to Korea’s other super popular alcoholic drink – soju? Soju tends to be stronger than makgeolli at around 20%. It is sometimes called ‘Korean vodka’ …
    Oriental Mart
    https://www.orientalmart.co.uk › blog › guide-to-makgeolli
    The Spruce Eats
    88bamboo.co
    Oriental Mart
    The Spruce Eats
    https://www.thespruceeats.com
    What Is Korean Rice Wine Makkoli? - The Spruce Eats
    Soju is higher in alcohol, typically over 15%, and is filtered for a clear, light-bodied but boozier drink. It lacks the creamy texture and natural probiotics of makkoli and has a …
    88bamboo.co
    https://88bamboo.co › blogs › features › both-rice-both-nice-the-difference-between-soju-makgeolli
    Both Rice, Both Nice: The Difference between Soju & Makgeolli
    The primary difference between makgeolli and soju is that the former is a fermented rice wine while the latter is further distilled and matured into a rice liquor. Makgeolli tends …
    Oriental Mart
    https://www.orientalmart.co.uk › blog › guide-to-makgeolli
    A Guide to Makgeolli: Korean Rice Wine | Oriental Mart
    But how does makgeolli compare to Korea’s other super popular alcoholic drink – soju? Soju tends to be stronger than makgeolli at around 20%. It is sometimes called ‘Korean vodka’ …

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